| KashmiriSaffroncompany@gmail.com |
Leading Manufacturers, Exporters, Wholesaler, Retailer and Trader of Kashmiri Lacha Saffron and Kashmiri Mongra Saffron from Pulwama.
| Business Type | Manufacturer, Exporter, Supplier, Retailer, Trader, Buying House |
| Form | Thread |
| Drying Process | Sun Dried |
| Certification | FSSAI Certified |
| Country of Origin | India |
| Feature | High Quality |
| Brand Name | Kashmiri Saffron Trade and Development LLP |
| Grade Standard | Food Grade |
| Cultivation Type | Organic |
| Packaging Type | Plastic Box |
| Processing Type | Raw |
| Shelf Life | 1 Year |
| Color | Deep Red |
Produced by Kashmiri Saffron Trade and Development LLP and Farmers, we are farmers company, here we produce and market kashmiri laccha and mongra saffron so that farmers we get there actual price and benifits.we providse best quality saffron kashmiri soil can produce.
| Business Type | Manufacturer, Exporter, Supplier, Retailer, Trader, Buying House |
| Packaging Size | 100g, 1gm, 200gm, 2gm, 50gm, 5gm |
| Cultivation Type | Organic |
| Shelf Life | 2 To 3 Years |
| Processing Type | Hand Processed |
| Country of Origin | India |
| Color | Deep Red |
| Form | Thread |
| Purity | 100% |
| Feature | Freshness, High Quality, Mogara Fragrance, Natural Taste |
| Economic Benefit | Local Farmers |
| Brand | Kashmiri Saffron Trade and Development LLP |
| Product Code | SAS24P1 |
| Packaging Details | . |
Kashmiri saffron, known for its exceptional quality and unique characteristics, is one of the most prized varieties of saffron in the world. Grown in the picturesque region of Kashmir, this saffron is distinguished by its deep crimson color, rich aroma, and strong flavor. It is harvested from the delicate stigmas of the Crocus sativus flower, a labor-intensive process that contributes to its high value.
The Geographical Indication PIG granted to Kashmiri saffron highlights its exclusivity and regional authenticity. This tag ensures that only saffron cultivated in the designated regions of Kashmir can be marketed as "Kashmiri saffron," protecting it from imitations and preserving its heritage. The GI tag not only safeguards the economic interests of local farmers but also assures consumers of the saffron's genuine quality and origin.
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