About Us

At Kashmiri Saffron Company, we are dedicated to preserving the purity, heritage, and global reputation of authentic Kashmiri saffron while empowering the farmers who make this tradition possible. Our mission is to deliver the world’s finest pure saffron and premium saffron corms (bulbs) directly from the fields of Kashmir to customers across the globe—supported by fair trade, innovation, and farmer development.

To strengthen the saffron industry in Kashmir, we have leased agricultural land and developed high-tech saffron seed banks and controlled-environment storage units. These facilities ensure the long-term preservation of high-quality saffron corms, maintain genetic purity, and improve farmer access to strong, disease-free planting material. By combining traditional farming with modern technology, we help growers achieve higher flowering rates, healthier corm multiplication, and improved yields.

We also lead the region in aeroponic saffron cultivation, operating advanced indoor saffron labs where corms are grown using controlled temperature, humidity, and nutrient systems. This innovative method allows us to support farmers with technical training, season management, soil preparation guidance, and modern nutrient and irrigation solutions. Our goal is to strengthen the entire saffron ecosystem—from nursery to flowering to post-harvest processing—ensuring that every farmer receives maximum value from their crop.

Every batch of saffron we produce is hand-harvested, carefully dried, and rigorously quality-tested to maintain its rich aroma, dark red color, and powerful medicinal properties. By working directly with local farmers and eliminating middlemen, we guarantee fair prices, transparent trade, and consistent income for the farming community.

Through our commitment to quality, sustainability, and community empowerment, Kashmiri Saffron Company proudly brings you true Kashmiri saffron, grown with care, protected with science, and delivered with complete authenticity. Whether you are looking to buy Kashmiri saffron, source bulk saffron for business, or purchase certified saffron corms for cultivation, we stand as your trusted partner—rooted in Kashmir and connected to the world.

TYPES OF KASHMIRI SAFFRON.

Kashmiri saffron is primarily categorized into two types:

• Mongra Saffron: This is the most valued type, consisting of the deep red part of the stigma only, offering intense flavor and color.
• Lacha Saffron: Known for its true form and high hygiene standards due to minimal human contact, Lacha saffron retains the entire stigma, offering a rich aroma and vibrant color.

Kashmiri Saffron Company'S Vision:

Our vision encompasses two key components: firstly, to provide authentic Kashmiri saffron, and secondly, to preserve this precious crop for future generations.

Providing Authentic Kashmiri Saffron:

• Hand-Harvested Quality: Each strand is meticulously hand-picked to ensure purity and excellence.
• Traditional Methods: We blend age-old farming techniques with modern practices to maintain authenticity.
• Stringent Quality Control: Every batch undergoes rigorous post harvest process and care to guarantee the highest standards.

Preserving the Crop for Future Generations:

• Sustainable Practices: We employ eco-friendly methods to protect the environment and ensure long-term viability. due to our R&D running for half a decade we have incorporated some of the best techniques and methods for best results possible. 
• Empowering Local Farmers: By partnering with farmers, we help them achieve fair value and sustainable growth.
• Legacy Preservation: We are committed to safeguarding the saffron crop by evolving with time using tech, ensuring it thrives for generations to come.